Content related to the topic: indoor

Zanita Markham explains how a collaborative approach has led the Environment Agency to update their ammonia emission factors

A reminder about a change to the requirements for farms permitted under the Environmental Permitting Regulations (EPR)

The most recent EU short-term outlook has been released, detailing key highlights for beef, lamb and pork.

Stockperson Plus: Advanced farrowing management (indoor)

Stockperson Plus: Advanced weaner management (indoor)

Stockperson Plus: Advanced weaner management (outdoor)

Answers to the most common questions about African swine fever (ASF).

FAQs to ensure slaughterhouses have factual, up-to-date information about pre-designation.

FAQs to ensure cutting plants have factual, up-to-date information about pre-designation.

Learn about the FarrOPEN flexible farrowing system

Learn about the experiences of farmers who have trialled different flexible farrowing systems

January 2024: Preparation is key. Not only does it save time during an outbreak, but it can also help limit the impact too.