Consumer insight

1 April 2022

Sales of red meat pre-prepared meals have grown 2.4% in the last year, with the number of shoppers choosing convenient meals now at a five-year high.

31 March 2022

Loved-up Brits proved they ‘camembert’ to be without cheese on Valentine’s Day

2 January 2024

An extra 1.2m kg of cheese was sold this Valentine’s versus 2020

2 January 2024

Retail value sales of ready meals are at a 5 year high as shoppers turn to convenience meals.

30 March 2022

Our marketing campaigns are already changing the way consumers view pork, carefully targeting specific groups of consumers and highlighting different cuts of pork.

2 January 2024

As the cost of living dramatically increases and consumers feel a degree of financial pressure not experienced since the 2008 financial crisis, we explore what are the causes of this, what is the effect on consumer behaviour and what will be the likely outcomes for meat and dairy sales.

2 January 2024

Every year, the UK exports around £1.5 billion worth of red meat around the globe. Find out what motivates consumers around the world to buy British pork.

14 March 2022

Susie Stannard shares how the work her team carries out on consumer insights influences our marketing campaigns.

2 January 2024

The UK food-to-go market was worth £15.6bn in 2021, up 16.5% on 2020

2 January 2024

Exports are the engine which drives economic growth. Every year, the UK exports around £1.5 billion worth of red meat around the globe, with more than 550,000 tonnes of sheep meat, beef, and pig meat shipped in 2021.

2 January 2024

Veganuary led to a rise in retail sales of meat alternatives but the sector’s growth has begun to decelerate, with market share remaining small.

2 January 2024

Foodservice insight page collating latest research and articles on the eating out and takeaway markets

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