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Pork
16 June 2020
During March, soya meal markets recorded elevated levels of support in the face of coronavirus. Global demand for feed increased, while global availability fell. Countries that had first entered lock-downs experienced large-scale logistical disruptions. Recently, with global soya supply at a high, soya meal prices have since retraced back to pre-March levels. This has provided some respite for the UK livestock industry, which makes use of imports for protein feed sources.
7 October 2025
Holly Chen describes the impact of COVID-19 on life and business in China as the country recovers from the outbreak
22 April 2020
Worries are increasing among all livestock producers about big mounting financial losses, with all groups
13 July 2021
EU pork production was 2.16 million tonnes in January (including the UK), with 22.7 million pigs killed, according to data from Eurostat.
29 May 2020
Our Market Intelligence Director Phil Bicknell on the wider economic implications of the COVID-19 outbreak
21 April 2020
UK Ministers have reappointed Mike Sheldon chairman of the AHDB Pork board for a second consecutive term.
20 April 2020
CEO Jane King responds to Defra's request for views report
17 April 2020
Economic forecasts have been significantly revised
20 July 2021
Make your leadership a positive for your team during the current crisis
13 July 2021
UK pig production in March increased by 11% on the year, supported by higher slaughter.
13 July 2021
The EU-spec SPP paused in its upward path in the week ending 11 April, averaging 163.63p/kg, 0.26p lower than in the previous week.
13 July 2021
Brazilian pork exports continue their record run in Q1 2020.