Content related to the sectors: dairy

4 May 2020

New Healthy Feet Programme Risk Assessment Tool

Explaining the changes with the Healthy Feet Programme and the new Risk Assessment Tool.

4 May 2020

Motivational Interviewing

Coaching, mentoring, facilitating and motivational interviewing – what is the difference and what does it matter?

1 September 2026

Silage

The latest research and advice on making silage.

23 April 2020

EuroDairy webinar - How to minimise losses during storage and feed-out of silage

30 January 2024

Reduced demand puts pressure on powder prices

Reduced demand for the core products of WMP and SMP has prompted a fall of 4.2% in the GDT Price Index at the latest trading event.

23 April 2020

Webinar: Improving silage making

23 April 2020

Webinar: Clamp Silage Slippage – How to try and avoid slippage this season

23 April 2020

Webinar: Making good silage - Back 2 Basics

30 January 2024

What does our production forecast look like for milk solids?

The solids content of the milk is the real key factor for much of the dairy industry; we take a look at what that content could look like in 2020/21.

30 January 2024

EU commission to open PSA

The EU have proposed new support measures for the agri-food sector, including the opening of dairy PSA

29 June 2026

Recommended Grass and Clover List online tool

16 June 2020

Falling soya meal prices provide some respite for UK livestock producers: Grain Market Daily

During March, soya meal markets recorded elevated levels of support in the face of coronavirus. Global demand for feed increased, while global availability fell. Countries that had first entered lock-downs experienced large-scale logistical disruptions. Recently, with global soya supply at a high, soya meal prices have since retraced back to pre-March levels. This has provided some respite for the UK livestock industry, which makes use of imports for protein feed sources.