Content related to the sectors: dairy

25 March 2025

How will Covid-19 lockdown impact our eating habits?

There will be 503 million more in-home meals eaten per week in this lockdown period.

30 January 2024

Weekly dairy market update

Weekly update of dairy markets 30 March - 3 April

9 November 2021

Coronavirus: consumer marketing support

Supporting the industry to meet consumer needs during the COVID-19 outbreak

25 March 2025

How correct fermentation reduces the risk of liver fluke infection from silage

Recent research has shown that infective liver fluke cysts can survive in spoiled silage.

3 April 2020

Preparing for multi-cut systems

Farmers are encouraged to review their nutrient management plan to optimise grassland productivity this harvest season.

2 April 2020

Progress reflected in genetic update

National genetic averages will be recalculated to reflect progress made over the last five years

30 January 2024

What is behind the sharp drops in farmgate prices?

We look at the reasons why certain processors have announced such dramatic price changes.

5 October 2020

Coronavirus: home schooling resources

Educational resources for parents, children and teachers as schools stay closed during the COVID-19 outbreak

30 January 2024

European dairy markets weaken on closure of key markets

EU wholesale prices have been in decline, as markets become more restricted due to measures to prevent the spread of COVID-19

26 June 2024

Coronavirus: business advice and support

Information for employers and employees on issues such as recruitment, finances and personal support

21 December 2021

Coronavirus: FAQs for business

Useful advice for all agricultural and horticultural businesses during the COVID-19 outbreak

1 April 2020

Soyameal trade remains critical for the livestock industry

With such a great importance placed on imports of soyameal for the UK livestock supply chain, there is a need for greater focus on the global logistics and trade flows.