Beef & Lamb

7 October 2025

Holly Chen describes the impact of COVID-19 on life and business in China as the country recovers from the outbreak

3 February 2025

If you are looking to start up, or are running your own farm beef, lamb or pork box scheme, we have produced supporting materials for farmers and customers.

22 April 2020

Worries are increasing among all livestock producers about big mounting financial losses, with all groups

28 March 2025

Liver fluke is a parasite that affects the health and welfare of livestock, specifically cattle and sheep. This research investigates whether liver fluke in silage poses a risk to livestock.

29 May 2020

Our Market Intelligence Director Phil Bicknell on the wider economic implications of the COVID-19 outbreak

20 April 2020

CEO Jane King responds to Defra's request for views report

13 July 2021

Since the outbreak of COVID-19 in Britain, and even more so since ‘lockdown’ there has been some concern over kill capacity in Great Britain.

17 April 2020

Economic forecasts have been significantly revised

19 April 2023

Top 10 tips for making the best big bale silage.

23 January 2025

The largest volume of meat from the carcase, commonly sold at retail, is mince. Although in volume at least 43% of the carcase is minced; in value it only contributes around £780/head* to the overall retail value of the carcase meat.

20 July 2021

Make your leadership a positive for your team during the current crisis

13 July 2021

During March, the UK lamb kill dropped by 101,600 head year-on-year, to 891,400 head. Ewe kill was back 5%, to 131,900 head.

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