Beef & Lamb

14 July 2021

In the week ending 12 December, the GB all prime average stood at 366.8p/kg, down just over 4p on the week before.

28 February 2025

How to measure the size and activity of soil microbial biomass – a key indicator of soil health

28 February 2025

In this blog, Nicholas Saphir, AHDB’s chairman comments on the Change programme and strategy

9 October 2025

In light of the potential implications of a deal or no deal Brexit, we've pulled our key market prices into one place. This quick-reference page contains links to the most up-to-date information so you can keep track of current trends.

14 December 2020

Improved new-born lamb and calf survival rates not only result in increased income, but also improve welfare, reduce disease, and reduce environmental footprint, according to the results of major GB-wide research.

11 December 2020

Senior strategic insight manager, Sarah Baker, shares her thoughts on when or whether diversification is the right approach for farmers looking to mitigate the loss of direct payments.

11 December 2020

This webinar focuses on environmental and financial aspects to consider when using herbal leys.

23 December 2020

French lamb prices are extremely strong. In the week ending 29 November, the French reference price for deadweight heavy lambs reported to the EU Commission was £6.42/kg.

11 February 2021

This video focuses on the often overlooked step in nutrient management - optimum application principles.

13 July 2021

The UK lamb kill in November was 6% lower than a year earlier, at 1.16 million head.

14 July 2021

In November, UK beef and veal production dropped back on the year due to a reduction in slaughter.

13 July 2021

GB lamb prices rose yet again in the latest week.

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