Beef & Lamb

6 February 2023

Dairy farmer Scott Sherlaw spoke to Scottish teachers about the dairy industry’s commitment to net-zero

8 March 2023

Great British Beef Week (GBBW) is returning 23 -30 April for a 13th year to celebrate ‘naturally delicious’ British beef.

3 February 2023

Canadian suckler cow producer, Arron Nerbas, visits three English suckler farms to deliver three events discussing what it takes to produce a profitable suckler cow

2 February 2023

Consumers red meat purchase behaviours in North America

3 March 2023

Now the regulated UK Emissions Trading Scheme is established, the UK government wants it to evolve to include greenhouse gas removals, potentially impacting farmers in future.

17 July 2025

Providing clarity on carbon markets for levy payers

27 June 2025

Reasons why farmers should be interested in carbon markets

25 June 2025

How carbon markets work

1 July 2025

What you need to know to get involved in carbon markets

30 January 2023

Six exporters from across the UK will attend the Annual Meat Conference in Texas to showcase red meat products from the UK.

2 January 2024

Consumer preferences alongside population growth are expected to drive demand for red meat and dairy in north America over the coming decade, presenting opportunities for exporters in the UK.

28 March 2023

More details regarding the Sustainable Farming Incentive and Countryside Stewardship Plus schemes were announced today.

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