Beef & Lamb

7 March 2023

Developed by AHDB, the Medicine Hub helps dairy, beef and sheep producers monitor and compare medicine use and tackle antimicrobial resistance.

6 March 2023

A look at the red meat export opportunities in the US.

3 March 2023

Price rises come despite cost-of-living pressures on consumers. So, what other factors are at play?

3 March 2023

AHDB to return to Foodex event in Japan for 2023.

1 March 2023

More than £168m in grants will be available to farmers this year to drive innovation, support food production, improve animal health and welfare and protect the environment.

28 February 2023

Respected farmer, researcher and policy expert Professor John Gilliland will work with the Agriculture and Horticulture Development Board (AHDB) as a consultant for the next nine months, with a particular focus on helping to develop and implement a new environmental strategy.

24 February 2023

The AgriLeader Forum 2023 depicted in cartoons

24 February 2023

We take a look back at trends that shaped UK lamb trade in 2022.

24 February 2023

Free education resources are available to all young learners with our popular education programme, Food – a fact of life, with the British Nutrition Foundation.

20 February 2023

The value of the UK’s red meat exports has reached its highest levels since records began, worth a massive £1.7 billion last year, partially driven by the rising prices of meat.

21 February 2023

AHDB has launched its latest Horizon work which looks at the opportunities for the UK over the next decade as a ‘Great Trading Nation’.

3 May 2024

An overview of regulated carbon markets, the Woodland Carbon Code and Peatland Code.

×