Sheep Post-mortem event, Oxfordshire

Join Wynnstay Country Store Thame and AHDB Beef & Lamb for this opportunity to gain an insight into the internal effects of parasite damage via demonstrations of sheep post-mortems.

Performed by Ben Strugnell BVM&S Cert PM MRCVS of Farm Post Mortems Ltd, this event will cover:

• Why, when and how post-mortems take place and the benefits
• What organs look like and the common causes of death in lambs
• How worms can affect your flock and current best practice advice on effective worm control
  
  

Register for your free place by contacting Wynnstay Country Store Thame on 01844 212034. Please note, attendees must be over 16 years of age.

Refreshments will be provided.

Similar events:

Wednesday 25 May, 12 – 2:30pm: Crediton Milling Co ltd, Exeter. To book call: To book – 01363 772212

Thursday 9 June, 6:30 – 8:30pm: Mole Valley Ulverston, Cumbria. To book call: 01229 861414