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Contents tagged with red meat
9 November 2020
We all know lamb tastes great - but did you know it's good for you, too?
31 March 2022
Six reasons why beef is important for a healthy, balanced diet
16 April 2019
Pork, beef and lamb from Britain will be arriving in Canada this month for a premier food innovation event in a bid to grow the country’s red meat exports.
16 August 2019
Valentine’s Day is a great excuse to treat ourselves and our loved ones, particularly with food.
25 November 2019
Over the last 25 years, the number of independent butchers in the UK has reduced by 60%. However, this has now steadied as consumers are increasingly willing to shop based on factors other than convenience and price.
14 October 2024
Share the facts about red meat and nutrition with these useful graphics and messages
29 March 2019
The extreme weather of 2018 has made its mark on pork, beef and lamb production, according to AHDB’s latest Red Meat Outlooks.
16 August 2019
In this article you will find a summary of red meat innovations seen across the world
12 March 2019
In the following slides you will find an overview of young consumer attitudes toward meat. The information is based on qualitative research conducted for AHDB in 2018.
4 June 2019
A snapshot of online and convenience channels and their market share
