Contents tagged with pigs

22 December 2020

Find out about meat safety and eating quality, from preventing zoonosis, to avoiding boar taint.

12 May 2020

Learn more about the habitat of badgers and minimise the risk of bTB with practical biosecurity methods.

28 September 2020

Find out how Bovine tuberculosis can affect pigs

8 November 2019

Training: Stockperson Development Scheme, Lincolnshire

22 October 2019

It's important to measure light, make sure any new installations have timers fitted and provide uniform lighting for pigs. This guide covers the principles of light in relation to pig production, both from a behavioural point of view and from optimising production.

22 October 2019

Key factors to consider when choosing lighting for pig units. This includes the requirements at different stages of production, as well as measuring light and selecting systems.

22 October 2019

A review of lights currently available for pig buildings.

3 March 2021

Keeping pigs is a satisfying experience but, before making the decision to become a keeper, you need to know the basics.

20 November 2019

Training: Stockperson Plus, Lincolnshire. Date to be confirmed.

20 November 2019

Training: Stockperson Plus, East

20 November 2019

Training: Stockperson Plus, East

20 November 2019

Training: Stockperson Plus, Lincolnshire

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