Contents tagged with pigs

24 August 2020

Consider these common faults and inefficiencies so you can keep your ventilation systems in good condition.

11 August 2020

Guidance on control systems which can be used to achieve the optimum environmental conditions in pig buildings.

24 August 2020

Understand how natural ventilation works for housed pigs, the problems and the solutions.

11 August 2020

Growth and food intake are highly dependent on temperature. This information looks at factors that affect pigs' temperature requirements.

9 August 2024

England pig abattoir numbers

14 December 2023

Here you can find GB average ex-farm prices paid for 7kg and 30kg weaners each week. Prices are collected from marketing groups.

5 May 2020

Symptoms, treatment and prevention of the viral liver disease

30 September 2022

Learn more about salmonella in pigs and how to reduce the risk of infection.

18 February 2022

Find out how bovine tuberculosis (bTB) is spread, why you should be concerned about it and what you can do to prevent infection.

8 November 2019

Training: Stockperson Development Scheme, Lincolnshire

22 October 2019

It's important to measure light, make sure any new installations have timers fitted and provide uniform lighting for pigs. This guide covers the principles of light in relation to pig production, both from a behavioural point of view and from optimising production.

22 October 2019

Key factors to consider when choosing lighting for pig units. This includes the requirements at different stages of production, as well as measuring light and selecting systems.

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