Contents tagged with CRIreport

16 August 2019

Report on the topic of the growth of vegans, flexitarians and plant-based food.

12 March 2019

This market analysis will provide levy payers with an invaluable top-line estimate of the performance of red meat in the out-of-home (OOH) food market

18 March 2020

Within this report, we investigate whether the EU referendum is likely to deliver a boost for domestic growers and producers on the back of improved consumer sentiment towards buying British. We look at how shopper behaviour may be impacted going forward and look to see if there is any evidence of change so far.

18 March 2020

This report explores key areas in which young consumers’ habits differ from the rest of the population and considers what challenges and opportunities this may pose for the food and agriculture industries.

26 November 2019

As Brexit draws closer, we hear much about the opportunities new export markets present for British food and farming products.

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