Content related to the topic: supply-chain

11 September 2025

The economic impact of the English red meat sector

This analysis illustrates the economic contribution of the red meat sector in England (beef, lamb and pork).

16 December 2025

Guidance for slaughterhouses in Great Britain on reporting deadweight sheep prices

New legislation in Great Britain is being introduced to make sheep carcase classification and deadweight price reporting statutory. This guidance explains the requirements of price reporting for slaughterhouses.

21 May 2026

Beef and lamb market summary 2025

This page provides a snapshot of key information relating to the beef and lamb markets.

6 August 2025

Dairy market summary 2024

This page provides a snapshot of key information from the dairy market 2024.

13 May 2026

Pork market summary 2025

This page provides a snapshot of key information from the pork market.

5 August 2025

Drive to safeguard market for British sheep meat in France expands

A campaign aimed at helping to reinforce the position of British sheep meat in its biggest export market is being expanded.

14 October 2025

UK pork gains ground in Mexico, boosting Latin American reach

Building on market access milestones in Mexico and Chile to expand UK pork’s reach across Latin America.

30 July 2025

Singapore roadshow aims to drive growth of UK cheese exports

A six-month roadshow is underway aimed at keeping the wheels of UK cheese exports turning in Singapore.

30 July 2025

What is the long-term outlook for beef and sheep meat consumption?

We investigate consumption of lamb and beef worldwide up to the early 2030s.

30 July 2025

How has the structure of the beef and lamb processing sector changed over time?

Here we examine trends in the supply chain infrastructure for beef and lamb production in England.

5 August 2025

The role of inward missions in trade development

Find out how our inward trade missions can add value to your business

21 July 2025

Updated analysis shines spotlight on long-term opportunities for red meat and dairy exports to Europe

Strengthening trade links, maintaining and building long-term relationships are key to helping drive exports of red meat and dairy produce in European markets, AHDB analysis has found.