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Supply Chain
2 January 2024
Are UK consumers likely to buy New Zealand produce in our supermarkets and restaurants?
17 August 2022
Join us to find out about some of the key markets for British pork, as well as international events and opportunities that are on the horizon.
22 March 2023
Imagine a world where you can hit grain protein specifications with nitrogen rates closer to a conventional feed wheat fertiliser regime.
28 June 2022
AHDB’s export team met with SuKarne’s CEO Jesús Vizcarra Calderón and two company directors, to explore opportunities to start shipping pork from the UK to Mexico
24 June 2022
Exports of pork from the UK to the Philippines reached almost £17 million in the first four months of 2022 – up 14% on the same period last year.
21 June 2022
We will be in Singapore this week at one of Asia’s leading food and drink trade shows to meet with red meat buyers from around the world.
14 June 2022
The Queen’s Platinum Jubilee not only celebrated one of the UK’s greatest exports, but it also helped promote beef and lamb from the UK in two valuable overseas markets.
1 June 2022
Over the last few years, fewer and fewer companies having been enrolling staff on the abattoir apprenticeship, which places it at risk of being de-listed.
27 May 2022
Award-winning cheeses from Britain enjoyed a 40 per cent spike in sales following an AHDB-led promotion in Canada.
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27 May 2022
Market access to Vietnam for pork gains momentum with first in-person inspection audit since 2020
2 January 2024
Consumer buying behaviour in Southeast Asia is influenced by three overarching factors: quality, food safety and price.
27 May 2022
A new campaign, launched to coincide with the Platinum Jubilee celebrations, will encourage people to make their barbecue more majestic by including pork, lamb and beef steaks alongside ‘royal-ing up’ their favourite sausages and burgers