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Exports
24 June 2022
Exports of pork from the UK to the Philippines reached almost £17 million in the first four months of 2022 – up 14% on the same period last year.
21 June 2022
We will be in Singapore this week at one of Asia’s leading food and drink trade shows to meet with red meat buyers from around the world.
14 June 2022
The Queen’s Platinum Jubilee not only celebrated one of the UK’s greatest exports, but it also helped promote beef and lamb from the UK in two valuable overseas markets.
27 May 2022
Award-winning cheeses from Britain enjoyed a 40 per cent spike in sales following an AHDB-led promotion in Canada.
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4 February 2025
Market access to Vietnam for pork gains momentum with first in-person inspection audit since 2020
28 August 2024
Consumer buying behaviour in Southeast Asia is influenced by three overarching factors: quality, food safety and price.
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24 May 2022
UK red meat exporters have taken part in our first trade mission to Asia in more than two years.
3 May 2022
Beef, lamb and pork from the UK will next week take centre stage at a major foodservice and hospitality show in Canada.
12 April 2022
The US remains a key target market for our export team, with work ongoing to raise the profile of pork, beef and lamb from the UK to buyers across the country.
7 April 2022
Chilean authorities have given the green light to 27 pork processing sites from across all four devolved nations to start commercial exports.
6 April 2022
From January to December, over 2,600 t of pig meat, mostly offal, was shipped to the Caribbean nation, a rise of 60% compared with the same period in 2020.
6 April 2022
Exports of red meat from the UK were worth more than £1.45 billion in 2021 – up £33 million on pre-pandemic levels despite a challenging year for exporters.