Outdoor

26 September 2025

All you need to know about PRRS, how the virus spreads and what impact it can have on the industry

11 March 2025

Find out how to clip/grind piglets' teeth and when it is appropriate to do so

26 February 2020

Fat levels in UK pork have dropped new research has revealed, in the first official testing for nearly 30 years.

27 February 2020

An inspection of the UK’s pork market by Mexican inspectors has been branded ‘positive’ by industry leaders – as ambitions to gain market access move a step closer.

29 January 2026

Guidance on the rules and regulations around water use on your farm

28 January 2026

Guidance on how to manage waste water and field drainage

10 February 2020

Pork team to build stronger relationships with levy payers

17 September 2025

Guidance on preparing and managing outdoor farrowing paddocks

30 January 2020

This factsheet takes you through the steps required to deep clean a farm drinking system.

1 June 2022

Guidance on preparing gilts for their first service

1 June 2022

Guidance on integrating gilts on outdoor units

1 June 2022

Guidance on acclimatising and integrating gilts and managing isolation facilities

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