Content related to the topic: livestock

4 February 2025

Blog: Moving and handling training for all

In her blog, Jen Waters talks about a new training module that anyone involved with moving and handling pigs will be able to take.

1 March 2022

Principles of pig production FAQs

If you’re new to pig keeping, or are a small-scale producer, our Principles of pig production webinars are perfect for you. Discover our FAQ's, equipping you with information on breeding, weaning, finishing and growing.

15 January 2024

Environment events archive

Watch our latest environment webinars

13 July 2021

Medicine Hub quick reference user guide

Find out how to use Medicine Hub with our quick reference guide

25 March 2025

Net zero: a glossary of terms

A glossary of terms relating to carbon and Greenhouse Gas (GHG) emissions

10 July 2024

Net zero: agriculture and carbon

Carbon has become shorthand for greenhouse gases – a range of natural gases and particles – mostly water vapour and carbon dioxide, including dust.

26 February 2021

AHDB launches Carbon Week to support farmers

New webinar series designed to bring levy payers an essential guide to carbon and carbon footprinting

24 February 2021

Selecting bulls for a better block

A focus on breeding at Bridge Farm helped them move into the top 5% of autumn block herds ranked by genetic merit.

11 March 2021

GB dairy calf strategy

A panel discussion featuring representatives from AHDB, Red Tractor and NFU

19 February 2021

Post-slaughter factors affecting red meat quality

Find out what you can do to improve meat quality post-slaughter.

19 February 2021

How pre-slaughter stress impacts meat quality

Find out how a high level of stress in the last couple of days prior to slaughter can impact red meat quality.

19 February 2021

Pre-slaughter handling on meat quality

Learn how to handle and sort animals prior to slaughter to prevent damage to the carcase and avoid a decrease in meat quality.