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Livestock
25 November 2025
The 'Balancing health and sustainability: the role of dairy in the UK diet' report looks at how UK agriculture can contribute to improved nutrition, public health and environmental sustainability.
25 November 2025
A comprehensive review of scientific evidence has confirmed dairy’s essential contribution to healthy diets and the UK’s environmental ambitions.
10 December 2025
Phosphate – what does this do for the soil, why is it important and why is it important to keep at safe levels
10 December 2025
Phosphate – what does this do for the soil, why is it important and why is it important to keep at safe levels
9 December 2025
Phosphate – what does this do for the soil, why is it important and why is it important to keep at safe levels
17 November 2025
Our ASF workshops continue to empower producers and vets to tighten biosecurity as the threat of an outbreak remains an ever-present risk.
10 December 2025
Chemical and non-chemical management of ticks and tick-borne diseases
10 November 2025
Frequently asked questions for the updated Farming Rules for Water (FRfW) statutory guidance.
12 November 2025
Orf is a common skin disease mainly affecting young lambs in their first year of life.
3 November 2025
Pneumonia is one of the most common causes of calf mortality and poor performance in youngstock. It often develops subclinically, making it difficult to detect and frequently underestimated on farms.
29 October 2025
Three more farms will use highly rated, Signet-recorded rams this autumn and track the performance of each ram’s progeny from birth to slaughter.
28 October 2025
In 2024, the UK pig sector saw a slight rise in antibiotic use, although this still represents a reduction of 17.9% since 2020.