Content related to the topic: environment

A forward-thinking on-farm event that will focus on optimising the grass you grow and use.

This event will focus on optimising the grass you grow and use by getting more value from it and saving on costs.

We took a group of British farmers to see first-hand how the Dutch have addressed phosphate challenges in such a densely farmed landscape.

We are asking livestock farmers to assess their feed requirements now because of the continuing dry weather.

At this year’s show, we’re excited to be showcasing our successful Milk Every Moment marketing campaign.

Reducing the finishing age of prime beef cattle has the potential to decrease greenhouse gas (GHG) emissions and costs of production.

How feed additives could reduce greenhouse gas emissions in ruminants, particularly dairy cattle.

What a marginal abatement cost curve (MACC) is and how it is used to explain greenhouse gas reduction measures

Anaerobic digestion (AD) plants let cattle and pig producers turn slurry and manure into renewable energy and heat

Our review of the scientific evidence about red meat and its role in supporting both healthy diets and the UK’s environmental ambitions

Join our final Monitor Farm meeting with G. Sordy and Sons of Alnham Farm.

Explaining how pork has the potential to be the most emissions-friendly meat protein.