Content related to the topic: beef

Learn how to use vaccines safely and effectively

Successful heifer development is underpinned by nutrition. Feed alone accounts for over 75% of variable costs on most beef farms.

Here, we look at how previous expectations compare to meat sales at retail level seen so far this year.

Find out what you should consider when selecting bulls for your replacement heifers

Find out all the key points on managing heifers from vaccines and nutrition to overall welfare.

Read about the importance of EBVs and Indexes to meet your end market needs and goals for your herd.

So far in 2021, the trend of declining registrations of continental breeds and increasing registrations of native breeds has largely continued.

In the week ending 21 August, the GB all-prime average deadweight price rose again, by 0.7p to average 408.6p/kg.

A bullish sentiment in the global market has led to higher domestic grain prices.

Find out why good breeding and carefully considered genetics lie at the foundation of any successful beef production system.

Find out how to achieve your long-term business and technical goals for your suckler herd.

According to the latest data from HMRC, UK exports of fresh and frozen beef lifted 4% in June when compared to the same month in a year ago.