Content related to the topic: beef

13 January 2026

Consumer insights: Optimising butchers and supermarket meat counters

In the fifth instalment of our rethinking retail series, AHDB has undertaken research exploring how to optimise butchers and supermarket meat counters to best increase purchase intent

2 July 2025

Beef breeding body condition scorecard

This encapsulated card shows how to score your herd's body condition and includes pictorial examples.

6 November 2025

Beef market update: taking stock of the beef price

We examine the scale of change in GB cattle prices, and assess the potential future direction.

2 December 2025

Convenience meals and premium products boost out-of-home market

Changing consumer trends over the last few years are reshaping the out-of-home market. We explore what's driving growth and decline across foodservice channels.

6 August 2025

Diseases affecting beef cattle

Learn about the impact of disease on welfare, productivity and profitability.

2 October 2026

Weekly cattle and sheep market wrap – 01 October 2026

A summary of the movements in this week's cattle and sheep markets.

10 April 2026

BTV-3 vaccination finance calculator (beef)

Enter your data to calculate how much it will cost to vaccinate your beef cattle against bluetongue virus and how much it could save you.

14 July 2026

The Beef and Lamb Environmental Roadmap

Setting out a route to a sustainable future for beef and lamb in England and Wales.

12 August 2026

Economics of bale grazing

This report draws together management and financial information from seven farms across the UK which are currently bale grazing. The report seeks to highlight to readers where cost savings can be made before applying a cost-benefit analysis to their own system. As always when looking outwards at other farms, this report shows what is possible, rather than what is probable.

13 January 2026

Video - Beef demand update July 2024

Beef demand update

6 August 2024

Consumer Insights: The importance of events for red meat and dairy

How important are seasonal events for red meat and dairy demand? We explore the opportunities

12 February 2024

Hierarchy level 2 – Inform on provenance and assurance

After shoppers have been tempted by inspiration on pack, they look to make informed choices around provenance.