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Pork
17 October 2024
Meat and dairy substitutes have returned to growth over the latest 12 weeks, with inflation slowing and some consumers having a bit more to spend.
14 October 2024
As we approach the first budget of the newly elected government, we examine how farming costs have changed in line with inflation and what this means for the agricultural budget in real terms going forward.
2 October 2024
The campaign follows the success of the July activity, which encouraged consumers to see British pork as an affordable, tasty, healthy and versatile meal choice.
3 October 2024
The Environment Agency (EA) has completed its review of our work on emission factors – a project costing £250,000 and expected to save the industry £15m.
30 September 2024
In his latest blog, Glen Nimmo shares updates on our marketing activity and how AHDB gets the best value for levy payers with it's marketing campaigns.
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11 December 2024
Join AHDB, Emily Norton, John Gilliland, and special guests to explore leveraging your natural capital to enhance your farm’s profitability and resilience.
18 September 2024
Four red meat export business joined AHDB at the Americas Food & Beverage Show in Miami to showcase British pork and lamb.
16 September 2024
Organic pig meat and milk performing well in the last quarter
6 November 2024
A healthy soils event in Somerset in collaboration with CSF.
12 September 2024
Farmers, processors, retailers and industry stakeholders are invited to access key industry insight at our upcoming conference.
23 September 2024
Children have tucked in to 316 million packed lunches in the past year
11 September 2024
EU pig meat production has grown compared to 2023, as higher slaughter numbers and carcase weights have helped production in key producing countries