Pork

24 October 2024

Producer Eugene Sheehan from Ireland has reduced pig production costs per kg slaughter weight by 9.3% and lowered antibiotic use by 90%, having been the first to use a new biosecurity scoring tool, Biocheck.UGent®.

31 August 2023

Irish producer Shane McAuliffe has opened his farms to the public, with a passion to better inform consumers about sustainable pig production.

31 August 2023

To improve farm work efficiency, a 5S lean programme was developed as an introduction to lean management.

31 August 2023

Exchanging knowledge, sharing innovation

24 October 2024

Browse the pig producer case studies and technical reports, which share best practice in Precision Production.

31 August 2023

Since peaking at the record high of 215.47p/kg in the penultimate week of July, EU pig reference prices have been in steady decline.

12 September 2023

Benefit from practical help as well as knowledge and strategies to help your farm succeed in this insightful seminar.

25 September 2023

Join this webinar to learn about the Mexican pig industry

4 September 2023

‘British’ will be included in our We Eat Balanced marketing campaign for the first time, thanks to new UK rules.

24 August 2023

Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) Mexico

19 December 2023

Find out more about AHDB and ITN's Farming a Greener Future

2 January 2024

Favourable prices have limited the drop in primary pork volumes but young shoppers unable to counteract primary pork's decline.

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