Search our website enhanced by Google.
Pork
13 February 2024
AHDB welcomes the recent Defra report which provides new insight into harmonising approaches to assessing carbon at farm-level.
2 May 2024
For all InterPig countries, feed accounts for the largest cost, usually averaging around 60% of total pig cost of production. In 2022, this soared up, contributing to 70% of total costs.
22 March 2024
Learn how to read or create your own drainage plan.
16 February 2024
The AgriLeader Forum 2024 featured an array of activities and speakers designed to push people out of their comfort zones and inspire them to make changes.
29 February 2024
Join us to discuss how farmers are making changes to their businesses to prepare for the future, with a focus on soil health and their own wellbeing
27 February 2024
A webinar hosted by the BPA and AHDB to help small-scale pig keepers understand the implications of veterinary attestation numbers
12 February 2024
After shoppers have been tempted by inspiration on pack, they look to make informed choices around provenance.
10 May 2024
Within the hierarchy of information, sustainability and animal welfare specifics were seen as nice to have rather than essential on packs.
12 February 2024
After shoppers have been tempted by inspiration on pack, they look to make informed choices around health.
12 February 2024
Shoppers want to be inspired by red meat labelling, with tasty food imagery and cooking details a key driver of purchase.
12 February 2024
To try and reduce clutter on labels but still provide all the information shoppers may be looking for, QR codes are a good option.
22 March 2024
Learn about the potential benefits of field drainage and installation costs.