Pork

30 November 2020

With so much focus on the implications for UK industry, it is easy to forget that leaving the EU has sent shockwaves across Europe. In this week’s blog, our policy manager Tania Gesto-Casás reports on what two of our key red meat suppliers, Denmark and Ireland, are concerned about and the steps they are taking to prepare.

13 July 2021

In Q3 2020, the estimated net margin for GB pig production was 8p/kg deadweight or £7/head.

13 July 2021

UK pig meat exports continued a stable performance in September, while imports declined again.

4 December 2020

Consumers who are not actively trying to reduce their meat consumption but are unconsciously buying less meat when shopping are the biggest threat for the meat industry. We take a look at who they are and how we can re-engage them.

26 November 2020

This webinar is a four-part series with Adrian Cox and Christina Huelsmann-Diamond from Farm Vets, focusing on the different stages of pork production.

13 July 2021

In the week ending 21 November, the EU-spec SPP slipped by 0.16p to average 153.89p/kg.

30 January 2024

Trade is becoming an increasingly hot topic as the next EU exit deadline looms

13 July 2021

Production in China is expected to grow by 9% in 2021 as sow herds are rebuilt following the outbreak of African Swine Fever (ASF) in the country.

25 November 2020

In this week’s blog, our lead analyst for livestock Duncan Wyatt looks at the potential implications of leaving the EU for our beef, lamb and pork sectors and what producers can do to prepare.

13 July 2021

In its latest quarterly outlook, the United States Department of Agriculture (USDA) forecasts that global pork production could rise by 4% in 2021 to 102 million tonnes.

28 November 2023

From markets and labour to farm economics, our FAQs cover a wide range of topics on the EU exit and signpost to more information.

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