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Dairy
21 February 2024
The characteristics of top-performing farms against a backdrop of the removal of subsidies and the introduction of ‘public money for public goods’ have been highlighted in a new report.
21 February 2024
One of the world’s largest food and drink trade shows has provided the platform to showcase high-quality beef, lamb and dairy from the UK.
20 February 2024
As consumers continued to keep an eye on their spending, home baking proved popular in 2023 as a cost-effective way for people to enjoy treats like cakes, pizzas and muffins.
22 March 2024
A list of common field drainage terms and definitions.
16 May 2024
An international network to increase the economic, social and environmental sustainability of dairy farming.
16 February 2024
Crushed grain brings cost savings to milk and meat production
16 February 2024
Turf farming can only be developed if the amount of grass yield is known with sufficient accuracy.
16 February 2024
The dairy cattle of the agricultural consortium Lappala are dried with separated dry fraction
16 February 2024
There are many beliefs about the welfare of production animals, but at what level is the welfare of Finnish dairy cows?
16 February 2024
Our EuroDairy network is growing. Most European dairy farmers struggle with high volatility and low milk prices.
16 February 2024
Learn more about Delsante farming business and their innovative programme to successfully promote their cheese making business through social media here.
16 February 2024
30% of Swedish dairy farms now milk with robots 30% of Swedish dairy farms now milk with robots