Dairy

24 March 2020

The European Commission have recently implemented measures to ensure the free flow of goods continues.

30 January 2024

We look at whether higher retail milk sales can offset the drop in foodservice.

8 December 2021

Full economic costings of GB dairy herds for three different calving systems: all-year-round, autumn block and spring block.

22 March 2020

How is coronavirus affecting shopping behaviour and what does that mean for the retail and food service industries?

27 March 2020

We look at how dairy markets are being impacted by the rapid changes to consumer behaviour resulting from the spread of coronavirus.

18 April 2023

Organic herd of 315 Holstein Friesian cows, producing 6,000 litres of which 3,181 litres is from forage run by Dan Burdett in Sussex

14 December 2022

Canadian consumers are ethnically diverse which has a profound influence on the foods purchased and eaten. We discover what the opportunities are for British meat, dairy and potatoes.

14 December 2022

Vietnamese consumers have growing incomes and there is an increasing appetite for high-value imported foods. Food safety and health and wellness are priorities when choosing food.

20 March 2020

Levy rates applied to farmers, growers and others in the supply chain for next financial year - from 1 April 2020 to 31 March 2021 - have been approved by UK Ministers

3 December 2024

Order valuable education resources using our online order form.

28 August 2024

What we know so far in a rapidly changing picture

6 April 2020

AHDB Coronavirus COVID-19 Response

×