Dairy

30 January 2024

The UK has a high level of self-sufficiency in butters, although this differs by product type

18 November 2020

On-farm carbon footprinting to be launched across our Farm Excellence network

18 November 2020

The fifth report from the Cattle Health and Welfare Group (CHAWG) provides a wide ranging summary of facts and figures relating to the UK cattle industry. The report aims to encourage the identification and collection of additional data, particularly in relation to cattle industry priorities identified by CHAWG.

18 November 2020

12 January 2021

Monitoring his herd through bulk milk sampling allowed farmer Roger Howells to detect a disease outbreak early and prevent further spread.

29 September 2023

Find out more about Andrew Gilman's all-year-round calving, high yielding strategic farm in Staffordshire

30 January 2024

Lockdown impacts limited by continental cream demand and holiday preparations

30 November 2020

The UK's Brexit transition period comes to an end this year, meaning there is a lot of change on the horizon for the agriculture and horticulture industry.

18 September 2024

Dan Burdett reduced his autumn calving block from 12 weeks to six weeks

27 November 2020

James and Wallace Hendrie share their ambitions as they become Scotland's second Strategic Dairy Farm

14 July 2021

We take a look at how changes in dairy inseminations have affected British beef production.

7 May 2021

From 1 January 2021, the process for exporting live animals and products of animal origin (POAO) from GB to the EU is changing.