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Cereals & Oilseeds
30 August 2024
With the 2024 UK wheat harvest now into its closing stages, lower protein levels continue to be reported.
30 August 2024
Based on the 1996 World Food Summit, food security is defined when all people, at all times, have physical and economic access to sufficient safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life.
11 December 2024
Join us online for this year's Agronomy Conference for insight into the latest research on practical agronomy for the whole rotation.
3 September 2024
The way varieties of cereals and oilseeds get recommended has changed.
1 December 2025
The Nuffield Farming Scholarships Trust awards life-changing scholarships that enable successful applicants to broaden their horizons through study and international travel.
29 August 2024
The areas for wheat, winter barley and oilseed rape are estimated down by 11%, 17% and 27% respectively. These falls are only partly offset by the areas of spring barley and oats, which are estimated to increase on the year by 28% and 11% respectively.
28 August 2024
On Monday (26 August), the European Commission released its monthly MARS report regarding crop development in EU member states and several neighbouring countries.
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28 August 2024
Get the latest picture from the variety trials for cereals and oilseeds.
27 August 2024
Wheat markets declined last week (Friday to Friday) as Black Sea supplies continue to outcompete for export demand.
5 November 2024
Are cover crops the latest trend or do they hold real benefits for your soil? Tracy Valentine from The James Hutton Institute will help to answer these questions and more.
23 August 2024
We take an initial look at how much wheat could be produced this year in the UK, ahead of Defra’s provisional estimate of area in England next week.
23 October 2024
The Agronomists’ Induction is a formal introduction to our resources and activities for agronomists early in their careers.