Cereals & Oilseeds

4 June 2019

Is free-from here to stay?

4 June 2019

Times are good for sales in the organic sector. A report published by the Soil Association reveals organics in their fifth year of growth and although share of total grocery sales is small, the sector is worth over £2 billion. What are the market conditions driving this growth?

2 March 2022

The food-to-go industry is evolving and extending its scope. New ways of reaching consumers have been found and specific consumer needs are increasingly being met.

26 January 2026

How to avoid the most common problems associated with oilseed sales contracts.

26 January 2026

How to avoid the most common problems associated with grain sales contracts.

8 November 2023

This guide provides an introduction to carbon footprinting, explaining what information is used to calculate one and what can be done to reduce greenhouse gas emissions.

26 January 2026

Safe, effective grain storage is key to assuring crop quality.

28 January 2026

Discover how to capture the quality and condition of your grain.

29 January 2026

See the signs of defects and impurities in stored cereal (wheat and barley). This poster shows examples of physical damage, disease, pests, screenings and weed seeds.

29 January 2026

Discover the insect and mite species that are commonly found in stored grain. Identify the ones that damage grain directly and indirectly (mould or hygiene issues), as well as the most common non-damaging species.

17 February 2026

This A-Z glossary defines many precision farming terms.

6 March 2026

Discover how, why, and when field drainage is important, as well as best practice for installation, maintenance and repairs.

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