Beef & Lamb

17 August 2026

Discover how to spot poor drainage before it becomes harder to manage.

13 February 2025

Calling all exporters: Tell us what guidance you need.

12 June 2026

Learn how to read or create your own drainage plan.

12 February 2024

After shoppers have been tempted by inspiration on pack, they look to make informed choices around provenance.

10 May 2024

Within the hierarchy of information, sustainability and animal welfare specifics were seen as nice to have rather than essential on packs.

12 February 2024

To try and reduce clutter on labels but still provide all the information shoppers may be looking for, QR codes are a good option.

12 February 2024

Shoppers want to be inspired by red meat labelling, with tasty food imagery and cooking details a key driver of purchase.

12 February 2024

After shoppers have been tempted by inspiration on pack, they look to make informed choices around health.

22 March 2024

Learn about the potential benefits of field drainage and installation costs.

13 January 2026

As the fourth instalment of our Reinventing Retail series, AHDB has undertaken research with the aim to understand how red meat packaging and labelling can be optimised.

2 April 2024

A user guide for our downloadable slurry wizard tool that helps work out slurry storage requirements to comply with regulations.

2 April 2024

Find out more about how you can get started with using the Slurry wizard tool.

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