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Beef & Lamb
7 March 2025
The Food Business Charter has the ambition to reach 40% female representation across the global food value chain by 2035
6 March 2025
Our Focus on Farming school conference brought 120 secondary students closer to the heart of British farming and sustainable food production.
5 March 2025
Low-priority risks and opportunities identified in our Climate Change Adaptation Report
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5 March 2025
Medium-priority risks and opportunities identified in our Climate Adaptation Report
5 March 2025
High-priority risks and opportunities identified in our Climate Change Adaptation Report
5 March 2025
Our Climate Change Adaptation report looks at the impacts of climate change on UK agriculture and how it might adapt
5 March 2025
Find out how meat and dairy products performed against their counterparts in January 2025
5 March 2025
Farmers are being urged to assess their own businesses and identify actions they could take to reduce the impact of climate change in a new report released by AHDB.
6 March 2025
During January 2025, meat free products in retail saw a decline in volumes, which has been the trend for the past 3 years (Kantar, 4 w/e 26 January 2025).
3 March 2025
RamCompare, the UK’s national progeny testing initiative, is seeking new commercial farms to join the project.
3 March 2025
AHDB Environment Director Chris Gooderham gives AHDB’s thoughts on the Committee on Climate Change’s (CCC) Seventh Carbon Budget
28 February 2025
Increased imports and steady export growth defined the UK beef trade in 2024. Total fresh and frozen beef imports rose 8% on the year to 241,000 tonnes. Driven by a rise in exports to key EU markets, total UK beef exports grew by 9%, despite volumes to Ireland declining by 7%.