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Beef & Lamb
3 September 2024
Find out more about the benefits of livestock manures for arable systems.
19 August 2025
There are many ways grass can be used within the arable rotation. Read about the types of grass ley and the benefits for black-grass control.
10 August 2021
Some areas of the US have recently been suffering from a heatwave and drought. Around a third of the US cattle herd is in areas experiencing drought with many pastures classified as being in “very poor” to “poor” condition.
10 August 2021
Work highlighting the role of red meat in a healthy balanced diet has received significant coverage in a number of national daily national newspapers including The Sun, The Mirror and The Guardian.
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11 January 2022
Despite overall calf registrations rising slightly so far in 2021, those available for beef production showed a modest decline.
6 January 2022
Quantifying, benchmarking and rationalising farm medicine use in the beef industry – Novel best practices in communicating with food system stakeholders
18 January 2022
Use of CT-based predictors of meat quality in sheep breeding programmes
14 January 2022
Ovine footrot is an infectious cause of lameness in sheep that has significant economic impact for the UK sheep farming industry
9 August 2021
Hill flocks in the UK have been involved in weight recording programmes for over 50 years. The reason for flock recording is to provide breeders with an unbiased way to find those rams and ewes in the flock with the best genetic potential. This booklet explains how hill sheep producers can get involved with performance recording services and take their flock forward.
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7 October 2025
Use the clover content assessment stick to help you estimate the clover content in your pastures and assess nitrogen (N) supply.
12 August 2021
This article looks at how you manage your grassland
