Emerging year 1 Environment Baselining Pilot results

All the year 1 data for the Environment Baselining Pilot farms across Great Britain has now been collected.     

This includes over 53,000 soil cores taken down to 1m where conditions allowed, across approximately 5,000 farmlandmoorland and woodland fields 

The land was also LiDAR scanned to estimate above- and below-ground carbon stocks in woody biomass, which together with the soil results assess the total carbon stocks on farm.   

Carbon footprint measurements show greenhouse gas emissions information and an estimate of carbon sequestration.    

Key findings

  • Large range in carbon stocks across farmland fields ranging from 37 to 865 t/ha 
  • In general carbon stocks were similar in farmland and woodland fields but were higher in moorland fields  
  • Average soil organic carbon stocks (SOC) on farmland across all soil types was 128 t/ha, but these figures are skewed by very high SOC levels in organic soils   
  • The distribution of SOC stocks down the soil profile was similar in different land types and showed a consistent trend for 30% or more of the carbon to be stored below 30cm

All this data helps farmers when making decisions on their own farms, while an action plan has been drawn up to focus on areas to improve the farm's environmental impact.  

Work is now focusing on processing the datasets and bringing them together for analysis and reporting. 

Soil organic carbon stocks

What is clear is the vast range of soil organic carbon stocks seen across farmland in GBThe highest stocks found during the project were in deep peat soils in the Cambridgeshire Fens and Somerset Levels 

Figure 1. Distribution of soil organic carbon stocks (t/ha) across farmland fields (excluding moorland) 

Source: AHDB, Agricarbon UK Ltd

Stocks of soil carbon t/ha

Proportion of farmland fields

>0 ≤10 

0% 

>10 ≤20 

0% 

>20 ≤30 

0% 

>30 ≤40 

0.06% 

>40 ≤50 

0.48% 

>50 ≤60 

1.90% 

>60 ≤70 

5.52% 

>70 ≤80 

9.55% 

>80 ≤90 

12.14% 

>90 ≤100 

13.71% 

>100 ≤110 

12.82% 

>110 ≤120 

11.04% 

>120 ≤130 

8.79% 

>130 ≤140 

6.39% 

>140 ≤150 

4.47% 

>150 ≤160 

3.23% 

>160 ≤170 

1.86% 

>170 ≤180 

1.41% 

>180 ≤190 

1.03% 

>190 ≤200 

1.16% 

>200 ≤210 

0.56% 

>210 ≤220 

0.50% 

>220 ≤230 

0.33% 

>230 ≤240 

0.19% 

>240 ≤250 

0.19% 

>250 ≤260 

0.21% 

>260 ≤270 

0.23% 

>270 ≤280 

0.10% 

>280 ≤290 

0.19% 

>290 ≤300 

0.12% 

>300 ≤310 

0.14% 

>310 ≤320 

0.12% 

>320 ≤330 

0.08% 

>330 ≤340 

0.04% 

>340 ≤350 

0.14% 

>350 ≤360 

0.15% 

>360 ≤370 

0.08% 

>370 ≤380 

0.12% 

>380 ≤390 

0.10% 

>390 ≤400 

0.08% 

>400 ≤410 

0.08% 

>410 ≤420 

0.08% 

>420 ≤430 

0.08% 

>430 ≤440 

0.08% 

>440 ≤450 

0.04% 

>450 ≤460 

0.04% 

>460 ≤470 

0.04% 

>470 ≤480 

0.10% 

>480 ≤490 

0.02% 

>490 ≤500 

0.02% 

>500 ≤510 

0% 

>510 ≤520 

0% 

>520 ≤530 

0.02% 

>530 ≤540 

0% 

>540 ≤550 

0.02% 

>550 ≤560 

0% 

>560 ≤570 

0.02% 

>570 ≤580 

0% 

>580 ≤590 

0% 

>590 ≤600 

0% 

>600 ≤610 

0% 

>610 ≤620 

0% 

>620 ≤630 

0.02% 

>630 ≤640 

0% 

>640 ≤650 

0.04% 

>650 ≤660 

0.02% 

>660 ≤670 

0% 

>670 ≤680 

0.02% 

>680 ≤690 

0.02% 

>690 ≤700 

0.02% 

Average soil organic carbon stocks on farmland across all soil types was 128 t/ha, but these figures are skewed by very high SOC levels in organic soilsFurther analysis will distinguish between mineral and organo-mineral/organic soils   

Carbon stock levels were similar in the woodland sampled but considerably higher in the moorland samples, again reflecting peaty soils.  

Each soil core collected was divided into four depth layers where possible. Despite different total stocks across land use types, the distribution of SOC stocks down the soil profile was similar, with over 30% of SOC being below 30cm.

Figure 2.  Distribution of soil organic carbon stocks by soil depth 

Source: AHDB, Agricarbon UK Ltd 

Soil depth

Farmland 

Moorland 

Woodland 

0-15cm 

39% 

39% 

41% 

15-30cm 

28% 

28% 

29% 

30-60cm 

23% 

25% 

25% 

60+cm 

9% 

8% 

5% 

Table 1: Average carbon stocks of farmland, moorland and woodland fields

Measurement

Farmland 

Moorland 

Woodland 

Carbon stocks 0-100cm, t/ha 

128 

163 

128 

Number of fields 

5,163 

128 

185 

Source, AHDB, Agricarbon UK Ltd 

pH and nutrient levels

The ideal pH range varies according to crop but over 50% of fields had levels between 6-7.5. 

pH is a critical determining factor of nutrient availability, crop quality and yield, and it also impacts microorganisms and their role in soil health.  

Figure 3. pH levels of all farmland (arable and grassland) fields (categories based on The AHDB soil health scorecard) 

Source: AHDB, Agricarbon UK Ltd

Status 

pH 

% of farmland fields 

Investigate 

≤ 5.49 

9% 

Review 

5.5–5.99 

20% 

Monitor 

6.0–7.49 

54% 

Review 

≥ 7.5 

16% 

A detailed report summarising the baselining results will be available in autumn 2026.

Further information

Find out more about the Environment Baselining Pilot

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