Contents tagged with seed

11 September 2019

Summary of the SCEPTREplus trials on legumes

27 February 2019

Levels of erucic acid in double-low oilseed rape crops can become elevated due to contamination from volunteers (via seeds or cross-pollination)

11 July 2019

Higher than expected levels of erucic acid have been found in seed grown from double-low oilseed rape varieties. These guidelines highlight the key risk points where management of erucic acid levels can make a difference.

24 June 2019

Glyphosate products may be used pre-harvest on a range of crops to control weeds, aid harvesting and protect grain quality and food safety. This publication outlines stewardship measures to maximise product efficacy and minimise crop residues.