Contents tagged with meat quality

18 January 2022

This project involved sampling beef from major retail outlets and undertaking shear force tests for toughness

21 October 2019

We have launched the latest version of our leading tool, the Meat Purchasing Guide, as a digital edition with 170 pork cuts now added.

3 June 2019

A team of farmers, scientists and researchers are using technology to assess and improve meat quality, to ensure that consumers are getting the leanest and tastiest lamb chops

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