Contents tagged with abattoir

9 February 2021

A new video which shows how abattoirs in the UK are taking steps to minimise the spread of Covid-19, has gone live this week.

13 January 2021

Find out what the Pig Health Scheme is and how it can benefit your business

5 May 2020

Find out when the next assessment is in your area.

19 March 2020

In light of the evolving situation with Coronavirus (COVID-19), Pig Health Scheme assessments have been suspended

4 March 2020

Disease conditions recorded at post-mortem inspection often lead to financial loss of the carcase value

30 September 2019

Understanding breed characteristics and consumer demands

1 October 2019

Characteristics of breeds and market requirements

27 August 2019

Characteristics of breeds and current consumer demands

27 August 2019

Characteristics of breeds and consumer demands

27 August 2019

Characteristics of breeds

27 August 2019

Understanding characteristics of breeds

4 July 2018

The UK pig meat review shares the latest data on clean pig and sow slaughterings. It provides the latest import and export figures for the quarter and makes projections about the overall market supply situation to create a forecast

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