Search our website enhanced by Google.
Contents tagged with Forage for Knowledge
18 April 2024
What does the wet weather mean for your nitrogen applications and forage production this spring? We catch up with one Arla farmer and get some top tips from industry experts.
2 April 2024
Fifty livestock farmers heard how Claire and Sam Beaumont benefit from bale grazing their out-wintered cattle at a meeting at Gowbarrow Hall Farm on the northern shore of Ullswater last Thursday (14 March).
21 March 2024
Bisterne Farm in Hampshire recently won the prestigious 2023 NMR/RABDF Gold Cup. This is a significant milestone for this dairy farm. To learn the secrets of their success and unique approach to dairy farming, I had the pleasure of chatting with George Brown whose journey with Bisterne Estate began as a joint venture in December 2019.
.jpg?v=637780256370000000)
14 November 2023
As we draw Forage for Knowledge to a close on another grazing season, it's time for us to reflect on the year's successes and challenges.
3 November 2023
Our latest podcast is dedicated to the establishment and management of clover.
.jpg?v=638277958490000000)
3 November 2023
Autumn reseeding is a crucial agricultural practice pivotal to the success of livestock management and forage production
3 November 2023
We spoke to farmer Robert Thornhill and Catchment Sensitive Farming’s Ben Rodgers about the challenges and benefits of growing herbal leys
3 November 2023
AHDB commissioned ADAS to carry out a GS4 mixes assessment on one of our B&L Monitor Farms.
20 July 2023
Case study: Getting to grips with clover management
3 November 2023
The aim is to support farms to collate data over four years to better understand the impacts of bale grazing
3 November 2023
With the Recommended Grass and Clover List of 2023/24 launching soon, this is the perfect time to assess your paddocks
3 November 2023
There is a need to ensure post-grazing residuals are available to aid rapid regrowth when conditions improve