Contents tagged with Coronavirus
12 May 2020
How the industry is coming together to reignite demand for dairy
30 January 2024
We look at how dairy farmers have been impacted differently across the various GB nations.
30 January 2024
The call for some farmers to curb milk production in April reduced overall volumes by an estimated 23 million litres of milk
11 May 2020
An overview of potential parlour setting adjustments and bulk tank cooling considerations when reducing the number of milkings per day
30 January 2024
A series of price changes following the lockdown has widened the range in farmgate milk prices.
30 January 2024
Signs of improved demand keep markets stable as we approach peak.
14 July 2021
The COVID-19 outbreak has introduced a great deal of challenges into the dairy market. Some farmers may cull less profitable, or ‘passenger’ cows to reduce costs and milk production. But what could an increase in culling rates look like, and what would be the impact on the beef supply chain?
29 May 2020
Christine Watts, AHDB Chief Officer for Communications and Market Development, on how the industry has come together during the COVID-19 outbreak.
5 May 2020
Planting of maize and soyabean crops in the US is ahead of the average pace of the past five years and the fastest since 2016, pressuring global prices.
13 July 2021
Despite higher retail sales, overall demand for red meat is now lower than it was before the coronavirus lockdown.
3 July 2020
Home baking and sunshine boost grocery but lamb suffers a subdued Easter
29 May 2020
Will lockdown reset shoppers' attitudes to food, asks MI Director Phil Bicknell