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Contents tagged with Brexit
27 November 2020
Red meat exporters will have the chance to explore the changes ahead in the way they trade with the EU in the latest of our series of export-focused webinars.
11 November 2020
The UK Internal Market Bill had its first reading on 30 September in the House of Commons. The second reading - the general debate on all aspects of the Bill - is scheduled for 19 October.
2 October 2020
In this article we take a closer look at the major agricultural products Japan imports, as well as their key suppliers.
28 September 2020
In this article we take a look at how continuity deals have developed in the last 12 months and how the release of the new UK Global Tariff (UKGT) has affected these developments.
23 September 2020
This webinar is an event for academics looking to learn more about AHDB
9 February 2021
Recently (11th September), the UK government announced that the UK-Japan Comprehensive Economic Partnership Agreement had been agreed in principle by the two parties.
31 July 2020
Our analyst Hannah Clarke discusses how beef production, trade and consumption might perform in 2020 and 2021.
31 July 2020
Our red meat analyst Rebecca Wright discusses what Brexit and coronavirus could mean for the market in 2020 and 2021?
22 September 2020
Implications for trade and producers
30 January 2024
A contraction in world trade, uncertain UK trading conditions, domestic consumers changing how they consume dairy and ever-challenging weather extremes. In this article we take a long-term view of what could shape the UK dairy industry over the coming years, and how to best equip ourselves to take advantage.
13 July 2021
Earlier this week the UK government announced the new Most Favoured Nation (MFN) tariff regime which will apply to all imports from countries who do not have a trade deal with the UK. For beef and lamb, the tariffs broadly mirror the level of the EU’s current Common External Tariffs.
27 March 2020
How changes to product standards could affect British agriculture