Supply Chain

17 May 2022

Red meat exports from the UK have enjoyed a good start to the year with shipments already worth £733 million in the first six months – up nearly three per cent on the same period last year.

4 September 2020

There are several steps you can take around harvest to manage erucic acid risks

4 September 2020

Discover how some common farm weeds increase erucic acid risks in oilseed rape

4 September 2020

Volunteer oilseed rape is associated with variable levels of erucic acid

4 September 2020

Discover how farm-saved seed can increase erucic acid risks in oilseed rape

2 September 2020

Dairy exporters will have the chance to hear what opportunities exist in the Middle East during two AHDB webinars.

30 December 2024

The increasingly popular Love Lamb Week kicks off its sixth-year next month. The week-long campaign which runs from 1 to 7 September, will for the first time highlight the sustainable qualities lamb brings to the dinner table.

6 August 2020

For those who are unaware of ‘slurry cooling’, this is the perfect step-by-step guide to demonstrate how slurry cooling works. This animation shows a number of proven options available to help you reduce ammonia emissions and comply with forthcoming compliance targets for environmental permitting.

20 July 2020

Lockdown has led to a surge in interest in consumers buying direct from suppliers, including food boxes and meal kits.

2 July 2020

Talking about the current market conditions, trading opportunities and how exporters in the UK can export red meat successfully

16 April 2025

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3 July 2020

Our Meat Purchasing Guide (MPG) app has been updated

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