Processors
9 March 2026
Meat shopper journey: The purchase journey in summary
9 March 2026
Meat shopper journey: How do shoppers behave when purchasing meat and what influences them at fixture?
9 March 2026
The second stage of the meat shopper journey is the say-do gap. We look at the differences between the claimed drivers and what actually influences shoppers in-store.
6 February 2026
From breeding decisions to butchery, this hands-on event will help you unlock the value hidden in every animal
6 October 2025
Red meat and dairy has taken centre stage at the world’s biggest food and drink showcase after UK exports hit a combined value of £2 billion in the first half of 2025.
29 August 2025
The changing structure of England’s beef and lamb processing sector is reshaping supply chains
30 July 2025
Here we examine trends in the supply chain infrastructure for beef and lamb production in England.
11 December 2025
A summary of halal meat certifications for UK meat processors and exporters.
25 June 2025
Guidance on product requirements, exporting halal meat, and cutting guides.
16 December 2024
Thinking of exporting meat for the halal market? See our guidance.
9 December 2025
FAQs to ensure slaughterhouses have factual, up-to-date information about pre-designation.
9 December 2025
FAQs to ensure cutting plants have factual, up-to-date information about pre-designation.
