Nutrition
31 May 2019
Internationally renowned vet Dr James Reynolds will discuss the latest animal welfare science at an AHDB meeting in Lanarkshire on 17 June.
15 November 2019
Sheep Breeders Round Table is a biennial technical conference for sheep breeders, farmers, academics, consultants and industry representatives. The dates are Friday 15th to Sunday 17th November 2019 at Radisson Blu at East Midlands airport.
17 June 2019
Internationally renowned Dr. James Reynolds will speak about the latest welfare science as well as sharing his thoughts and experience about farming practices.
13 June 2019
Internationally renowned Dr. James Reynolds will speak about the latest welfare science as well as sharing his thoughts and experience about farming practices.
11 June 2019
Internationally renowned Dr. James Reynolds will speak about the latest welfare science as well as sharing his thoughts and experience about farming practices.
7 June 2019
Internationally renowned Dr. James Reynolds will speak about the latest welfare science as well as sharing his thoughts and experience about farming practices.
10 May 2019
To be a successful dry cow feed that doubles up as a calving paddock, standing hay needs careful planning. It should be a quality grass that has been part of the platform rotation and allowed to go to seed.
10 May 2019
This version of the RGCL is specifically for industry specialists to aid farmers in their variety selections for mixtures.
10 May 2019
Knowing the performance characteristics of grass and clover is immensely useful for grassland producers. It allows appropriate selection of varieties that will perform well for a particular system. The Recommended Grass and Clover Lists for England and Wales are drawn up after rigorous testing for attributes such as yield, persistency, quality and disease resistance.
2 May 2019
Join us and KW Alternative Feeds for a series of meetings that challenge the common practices and principles of dairy nutrition.
1 May 2019
Join us and KW Alternative Feeds for a series of meetings that challenge the common practices and principles of dairy nutrition.