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Beef & Lamb
21 June 2023
As China is a key global consumer of red meat it will be key to watch how demand and production develop in the coming months.
11 August 2023
Forward-thinking beef and lamb producers in England are encouraged to be part of a national discussion group, funded and facilitated by AHDB.
26 June 2023
Some meat categories are seeing some positive trade up within retail
8 June 2023
Average prices for new season lambs are in a strong position, with throughputs down year-on-year.
2 January 2024
Early predictions for meat snacking boost as the nation celebrated the King's coronation held true
17 August 2023
Insetting and offsetting are common phrases associated with carbon markets, but what do they mean, and why is it important you know the difference?
2 June 2023
The long-term decline in NZ sheep numbers has continued, with 25.3 million sheep recorded on 30 June 2022.
2 January 2024
Consumer appetites for frozen red meat products increase with continued cost of living pressures.
30 May 2023
Do you want to understand more about integrating livestock in the arable rotation? This webinar will introduce the new venture of creating and managing a dairy beef enterprise and considers how it can be integrated with an existing arable and sheep enterprise. This is done through the use of herbal leys grown within a Countryside Stewardship Mid-Tier Agreement.
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24 May 2023
Five Japanese importers visited the UK this week to learn more about sustainable beef, lamb and pork production
22 May 2023
According to the latest HMRC trade data, UK fresh and frozen beef imports came to 19,170 tonnes in March.
18 May 2023
Now we have the first quarter of sheep meat trade data for 2023, we can see trends in imports and exports.