Beef & Lamb

28 January 2026

During this webinar, we will share the latest updates on the current bluetongue virus situation.

11 March 2026

During this webinar, we will share the latest updates on the current bluetongue virus situation.

1 July 2025

UK beef production for May rose by 2% on April, but was down 4% vs May 2024. Clean sheep slaughter dropped on the month, following strong slaughter in the run up to Easter.

16 June 2025

Beef was the roasting joint of choice this Easter

16 June 2025

Finished and store prices across New Zealand (NZ) have been going from strength to strength over recent months. This article looks at what is behind these elevated prices and what this could mean for New Zealand product in the UK.

22 July 2025

Data from the British Cattle Movement Service (BCMS) allows us to understand headline trends in slaughter ages of cattle in Great Britain.

4 June 2025

The most recent British Cattle Movement Service (BCMS) data for April 2025 reports continued declines in total GB cattle numbers, suggesting further supply tightness on the horizon.

13 January 2026

The key themes of this video are: In the UK, red meat is losing out to the cheaper proteins, Due to factors such as high cost and health concerns. Older demographics typically consume more beef and lamb, whereas younger consumers (aged up to 28) lean towards poultry (Kantar, 2024).

30 May 2025

Updated UK beef production forecasts for 2025 using the latest cattle inventory and slaughter data.

28 May 2025

What are flexitarians choosing to eat in 2025?

6 November 2025

We examine the scale of change in GB cattle prices, and assess the potential future direction.

19 May 2025

We are asking livestock farmers to assess their feed requirements now because of the continuing dry weather.

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