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Pork
6 November 2024
Find out what makes Russ McKenzie tick and how he's become the leader he is today.
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14 February 2025
Find out what makes Sarah Bell tick and how she's become the leader she is today.
1 April 2025
Find out what makes Chris Whitford tick and how he's become the leader he is today.
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29 September 2023
Supermarket private-label value items are performing well in the red meat and dairy sectors despite the cost-of-living crisis restricting overall consumer spend.
9 November 2023
Join us for four online live events to hear how we've met your priorities and our plans for future success
2 January 2024
Over the last few years, outdoor bred (ODB) pork and pigmeat has outperformed the total pork market. However, this year the trend appears to have reversed.
2 November 2023
Examining consumers trust in farming and hot reputational topics such as health, environment, welfare and buying British
27 September 2023
Our Feed Your Family For Less With British Pork campaign returns this autumn to inspire consumers to embrace pork as a delicious, budget-friendly, and flexible choice for their family meals.
27 September 2023
The USDA reports that the US inventory of pigs stood at 72.4million head on 1 June 2023
2 January 2024
Value tier products are the cheapest in the market, and red meat and dairy volumes from this category have grown as consumers trade down tiers
24 April 2024
Organic red meat and dairy sales have suffered as the cost of living crisis restricts consumer spending on higher value products.