Pork

10 July 2024

In June the EU-spec SPP averaged 210.26p/kg, a decline of just under a penny compared to the monthly average for May.

12 September 2024

Earlier this year, as part of our Education work to build children’s confidence in cooking and nutrition, we launched an innovative initiative to provide free ingredients to schools.

16 July 2024

Join this online session to learn more about our school farm visits support programme, with Roz Reynolds (AHDB Head of Education) and Fiona Rust (LEAF Education Manager).

24 July 2024

We are increasing the number of places available to new host farmers for our school farm visits support programme, following a successful pilot last year.

9 July 2024

How a farm in Cumbria is integrating agroforestry in a rotational grazing system

8 July 2024

Research confirms that our pork marketing campaigns have successfully shifted consumer perceptions, presenting British pork as a healthy, versatile and affordable meal option

1 November 2024

Our Feed Your Family for Less with British Pork campaign inspires consumers to see British pork as an affordable, tasty and healthy meal choice.

10 July 2024

Consumer lifestyles continue to support the need for convenient food options, with quick simple meals which are ‘easy to prepare’ rising in popularity since the pandemic.

3 July 2024

There has been significant liquidation of sows due to disease outbreaks and financial pressure.

9 July 2024

The practicalities, opportunities and challenges of making agroforestry part of your farm business.

10 July 2024

Agroforestry benefits both the business and the natural environment.

19 August 2024

Nuffield Scholars took part in our International Global Focus programme.

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