Dairy

11 September 2024

Consumer food choices can be influenced by a multitude of factors. Climate change and the environmental impact of food production is one area where there has been growing interest from consumers.

2 January 2025

Read our information and resources on skills, training and more

21 June 2024

The difference between carbon trading and carbon offsetting

20 May 2024

There are lots of facts and figures relating to the carbon footprint of food and farming. AHDB data analysts breakdown what they mean and why they are different.

12 August 2021

A workshop to review feeding strategies for robotically milked cows ahead of the winter season.

20 August 2024

After three years of negotiations, the EU institutions reached an agreement last month on the reform of the Common Agricultural Policy (CAP)

2 August 2021

Find out what Overall Equipment Effectiveness (OEE) is and how can it be used to improve your business.

28 October 2024

Which KPIs support an effective business and how can they be used to increase productivity?

24 April 2025

A simple look at how combined early rollout Sustainable Farming Incentive and reduced Direct Payments (2022-24) could compare with 2020 levels.

30 January 2024

Global milk supplies were up 3.3% in May, providing an extra 26 million litres per day compared with May last year

23 July 2021

ONS shows that in June price rises were at their highest level for nearly three years. So what does this mean for the food industry?

30 January 2024

Daily GB milk volumes are now running 4.1 million litres per day lower than at peak, the most dramatic fall in at least 10 years.

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