Beef & Lamb

5 October 2026

Cuisine based meals such as Italian and Asian dishes come out on top as consumers turn to health, cuisine based and convenience for their meal choices

13 January 2026

Key trends for menus in 2025 covering value for money, sustainability, healthier eating, experiences, global cuisines and quality & reputation

10 April 2026

Enter your data to calculate how much it will cost to vaccinate your beef cattle against bluetongue virus and how much it could save you.

1 May 2025

As global leaders in livestock welfare, being able to demonstrate continued progress within UK flocks supports domestic and international trade.

4 August 2025

The impact of the seventh carbon budget on UK agriculture

31 March 2025

We look at the impact of the Climate Change Committee's recommendation to reduce meat and dairy consumption to meet the UK’s net-zero goals

8 September 2025

We explain who the Climate Change Committee is, why it exists, the what the purpose of carbon budget is and AHDB’s involvement.

18 September 2025

Join us for a discussion with Emily Norton, the new Chair of AHDB.

28 November 2025

Explore the power of working together to unlock the full potential of you and your business.

18 December 2025

Tune in to hear about leadership, innovation and collaboration across the dairy sector.

24 October 2025

Find out how mentorship can unlock confidence, collaboration and growth in UK farming.

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