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Beef & Lamb
16 August 2019
Report on the topic of the growth of vegans, flexitarians and plant-based food.
16 August 2019
In this article you will find a summary of red meat innovations seen across the world
6 August 2018
Agricultural organisations from England, Scotland and Wales are uniting in a new initiative which will see them work together to communicate the benefits of red meat in a balanced diet as part of a reinforced meat and health programme
6 August 2018
6 August 2018
Exports of red meat products from the UK got off to a strong start this year – with the total value of beef, lamb and pork rising above the £487 million mark
12 March 2019
In the following slides you will find an overview of young consumer attitudes toward meat. The information is based on qualitative research conducted for AHDB in 2018.
6 August 2018
Sheep breeders looking to produce lambs that meet target specification now have access to two new manuals from AHDB
6 August 2018
Sheep breeders looking to produce lambs that meet target specification now have access to two new manuals from AHDB
3 June 2019
Beef and lamb production controls have been inspected by government officials from Japan this week as part of ongoing moves to reopen the market on UK exports
29 November 2019
29 November 2019
